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Menus


MV SYDNEY
70′ ART DECO CRUISER PARTY BOAT CRUISES
Skippered Charter
120 passengers (cocktail), 90 passengers (seated)
MV Sydney Cocktail Menus

Minimum 50 persons (Min 80 persons Fri & Sat evenings Nov – Dec)
Maximum 120 persons

Wait staff are included on all menus purchased.
Menus may be flexible to suit clients requests eg: Vegetarian or Celiac meals available. Requests are to be made at time of booking of the cruise date.

MV Sydney Formal Dining Menus on Application or tailored to your personal requirements

Our chefs specialize in organic fresh menu choices and home made products. The chefs and their teams are internationally trained in their craft and look forward to making your function a memorable experience.

Wait staff are included on all menus purchased.
Menus may be flexible to suit clients requests eg: Vegetarian or Celiac meals available. Requests are to be made at least 7 days prior to cruise date.

MV Sydney Beverage Packages

Bar & Beverages  packages tailored for all occasions.

Bar packages are based on 4hrs only. A package, cash bar or tab bar must be chosen for all charters. POA.

Cash Bar, Bar Tab & Consumption Bar
Bar staff fees of $210 per staff member for 4 hour period, 1 bar staff required for every 40 guests

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Upcoming Cruises

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